Serum and CSF antibodies: Herpes simplex virus 1 , measles, and
rubella antibody titres were lower in sera of PD patients: Serum influenza
antibody titres were higher in post-encephalitic Parkinsonism Elizan
et al, 1979
Association with Japanese B encephalitis virus Das
et al, 2011
The incidence of Parkinson's disease, as well as that of many other
disorders has been reported to be increased in poliomyelitis survivors
Kang
and Lin, 2011
An increased incidence of Parkinson's disease has been observed
following a whooping cough epidemic (Bordetella pertussis)
de Pedro-Cuesta et al, 1996
Nocardia asteroides infects many old people and has been implicated
in Parkinson's disease Kohbata
et al, 1993. Infection with this bacterium in mice kills Substantia
nigra neurones Tam
et al, 2002
formyl-methionyl-leucyl-phenylalanine , also a bacterial product
kills dopamine neurones Gao
et al, 2008
The effects of paraquat on dopaminergic neurones in mice are
attenuated by intergeron gamma ( IFNG ) knockout Mangano
et al, 2011 , as are those of MPTP : IFNG also kills dopamine
neurones, but only in the presence of microglia Mount
et al 2007
Lipopolysaccharide intracerebral injection causes Parkinsonism like
effects and dopaminergic damage in rodents Castaño
et al, 1998 (LPSis a component of many bacteria)
Ammonium chloride and tunicamycin kill dopamine neurones (in fish)
Matsui
et al, 2010
Exposure to pesticides has been associated with Parkinson's disease
Hatcher
et al, 2008
B4GALNT1 (beta-1,4-N-acetyl-galactosaminyl transferase 1 )knockdown
produces parkinsonism in mice (synthesises ganglosides) Kegg
pathway .Wu
et al, 2011
Elevated serum levels of the organochlorine pesticide ß-hexachlorocyclohexane
have been reported in Parkinsonian patients Richardson
et al, 2011
Trichloroethylene inhibits mitochondrial respiration and has been
implicated in Parkinson's disease
Gash et al, 2008
TEMPEST
: A Task Exposure Matrix for Pesticides : Various studies
The consumption of whalemeat and blubber (probably a concentration
of food chain toxins) has been linked to Parkinson's disease: beta-hexachlorocyclohexane
was also linked to increased risk Petersen
et al, 2008
BMAA
( beta-Methylamino-L-alanine ), a toxin derived from Cycad seeds causes
a degenerative disease with Parkinsonian features in Guam Vyas
and Weiss, 2009 . BMAA can also be produced by cyanobacteria Cox
et al, 2003
Urban Parkinson disease incidence is higher in US counties with
high industrial release of copper or manganese Willis
et al, 2010
A significant correlation between blood manganese and signal intensity
in T1-weighted MRI images has been reported in liver-disease patients
with Parkinson-like signs Hudnell,
1999
Cumulative lead exposure has been associated with Parkinson's disease
Weisskopf
et al, 2010
Significantly lower levels of Cobalt, Chromium, Iron, Lead, Silicon
and Tin were observed in the CSF of PD patients compared with those
in controls, with a percentage depletion of up to 50% for Chromium
and Lead Alimonti
et al, 2007.
Decreased Aluminium , Sulphur, Iron and zinc plasma concentrations:
Increased potassium, Magnesium and Copper concentrations Hegde
et al, 2004
Aluminium, copper, iron, manganese and zinc abnormalities contribute
to risk Ahmed
and Santosh 2010
Occupational exposure to mercury increases the risk of hospital
admissions for neurological, Parkinson's or renal diseases Thygesen
et al, 2011
Environmentaland dietary
Early exposure to a rural environment associated with increased
risk (see pesticides)Rajput
et al, 1987
Working in agriculture, hunting, and forestry has been associated
with increased risk Park
et al, 2005
Parkinson's disease patients tend to have hadfewer domestic animals at home during their lifetime,
including cows, sheep, pigs, and chickens Kuopio
et al, 1999.
Dietary vegetables, lutein,
xanthophylls,
xanthins, carbohydrates, monosaccharides, junk food, refined sugar,
lactose, animal fat, total fat, nuts and seeds, tea, Iron, and total
energy associated with increased risk:
Ishihara and Brayne, 2005
The coffee-PD association was strongest among slow metabolizers
of caffeine who were homozygous carriers of CYP1A2 polymorphisms
Popat
et al, 2011.
Dietary patterns with a high intake of fruit, vegetables, legumes,
whole grains, nuts, fish, and poultry and a low intake of saturated
fat and a moderate intake of alcohol may protect against Parkinson's
disease.Gao
et al,1997
Higher dietary intake of vitamin B6 was associated with a significantly
decreased risk of Parkinson's disease, in smokers De
Lau et al, 2006
Living near rubber plants and drinking river water asociated with
increased risk in China Wang
et al, 1993
An inverse association with cigarette smoking has been observedHernan
et al, 2001
Increased plasma levels of 8-hydroxy-2-deoxyguanosine, a marker
of oxidative DNA damage, with decreased uric acid and increased glutathione
levels Bogdanov
et al, 2008
Several inflammatory diseases, including rheumatism,
cystitis,
and acute pancreatitis
are associated with an increased risk of developing Parkinson's disease
:
Latourelle et al, 2010 This paper, by examining many estrogen
related disorders, concluded that oestrogen may be a protective factor
in Parkinson's disease